52 in 52: Go to a winery

Back in April when I went to Melbourne to catch up with my friends, we took the opportunity to spend a day driving out to a winery and relaxing in the sun, thereby allowing me to complete yet another 52 in 52. Our method of selecting a winery was slightly unorthodox, and as I wrote in my original post detailing the trip down south, we played a game to select where we’d go:

When travelling in groups, no matter how small or large, choosing somewhere to eat and drink wine can be a complicated affair. Julie told us about a story from a trip she had previously taken, where they would randomly choose left or right at intersections and see where they would end up. We decided to incorporate this idea into our current trip by choosing a random number, which would then form the basis of which winery we would stop at. We chose the number 5, and after locating the 5th winery sign we arrived at a small little building by the side of the road.

A woman came out to greet us, and informed us that not only did they not produce wine anymore (they were now a cooking school), they were doing filming that day and thus they were  closed regardless. We were a little disappointed, but rather than try and randomly choose the next winery we asked the lady to choose a number between 1 and 10. She chose 8, so using the map of all wineries in the Yarra Valley region, we located the 8th winery and were on our way again.

Manadala Wines was the winner.

Mandala Wines

Mandala Winery

I won’t go into the full detail of the day (I would essentially just be repeating myself, please click here if you’re interested in reading my recap of the day); instead I’ll just share a couple of my favourite photos from the day:

Traditional English Pork Pie

Traditional English Pork Pie

Duck Rilette with a pear jelly

Duck Rilette with a pear jelly

A glass at the Mandala winery

A glass of their amazing wine overlooking the vineyards

All in all it was a fantastic day, and I’m so glad I decided to add this to the list. This is definitely something I’ll be doing again with friends!

Melbourne Day 2 (Part 1)

When I awoke the room was still incredibly dark, and at first I thought I had woken up hideously early. A quick glance on my phone told me that it was actually 8.30, possibly the latest I had slept in for quite a while! The black out curtains in the room where I was staying were definitely effective.

I got up and went out into the kitchen, expecting to have to sheepishly apologise to Julie for having slept in. What I found instead was that she wasn’t awake either! Resigned to the fact there wouldn’t be any further sleeping for me, I showered then attempted to make myself a coffee. Their coffee machine was pretty darn impressive, but without knowing exactly what I had to do to froth the milk I decided to make a long black and just add some milk in. It was sufficient in fulfilling my need for caffeine, although I was thankful when Julie showed me how to make cappuccinos later. After a little while Julie surfaced, and I was treated to an incredible home-cooked hot breakfast (I haven’t made myself a hot breakfast in a long time, so this was a big treat for me).

My friend making me some breakfast

Julie making breakfast

 

My breakfast

It tasted as good as it looked

Once she had showered it was time to head out for the day. We were headed into the city to pick up another friend, when disaster struck. We had taken a wrong turn, and unfortunately it meant that Julie was going to have to do her first hook turn.

If you want a proper definition of a hook turn, click the previous link. To see how pretty much every person from every other state in Australia responds to hook turns, I refer to Fat Pizza:

 

We managed to get through without killing anyone, hitting a train or sustaining any damage to the car, thus we considered it a complete success. One quick stop later we had Kim in the car, and we were on our way to the Yarra Valley region to visit a winery and have some lunch.

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